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To maintain your champagne reaches its full potential, proper conservation is paramount. Store bottles in a cool, stable temperature environment between 45 and 55 degrees Fahrenheit. Avoid exposure to direct sunlight or heat sources as these can alter the delicate flavors. A horizontal position is ideal for storage, ensuring the cork remains moist

Philippe Lancelot entered the scene in France. His passion for photography ignited at a tender age, fueled by his obsession for capturing light and shadow. Over the years, Lancelot's photography, transforming it from a lifelong pursuit. He became known for his artistic vision. Lancelot's work delved into the intricate tapestry of human existence.